Tempranillo, Merlot and Syrah.

WINEMAKING:

A return to the origins.
In a place located at 587 meters above sea level, on the river terrace of the Tajo, our vines make their way through the boulder and gravel. These are poor soils, which calm the vigor of the plant and concentrate in the grapes the best that the land has to offer. Valdeguerra Reserva 2019 comes from these berries. A 10-day maceration to extract the full potential of the terroir, an 18-month aging in new French oak barrels and another 18 months of calm in the bottle give us an exclusive wine, with exceptional body and aroma.
The blend of our Tempranillo with the Merlot and Syrah varieties make up this limited production of 1,600 bottles that reflect all the character of the land.

Alcohol content: 14,5°.

TASTING NOTES:

Intense cherry color with saffron trim. The nose presents balsamic and dried fruit aromas that open up to leave us with tones of fruit, black plum, red berries and pepper. In the mouth it is a round wine, with great structure and persistent finish.

Translated with www.DeepL.com/Translator (free version)